Ethiopia: Chocolate, Floral & Mild Sweetness

Ethiopia Coffee is roasted by Bon Bon's Coffee + Roastery in Fort Wayne, Indiana. Light and smooth with sweet fruit, floral notes, and chocolate. A single-origin Ethiopian coffee, roasted to a medium roast on the lighter side to bring out its floral, fruity side.

Tasting Notes

• Chocolate
• Floral
• Mild sweetness

Quick Facts

• Type: Single origin
• Roast level: Medium (on the lighter side)
• Bag size: 1 lb (453 g)
• Grind: Whole bean, or ground to order for drip, pour-over, French press, cold brew, espresso or K-Cup / reusable pod
• Coffee: 100% Arabica, roasted and packed in Fort Wayne, IN

How to Brew

Pour-over or drip brings out its origin character best. A French press gives a fuller body.

FAQ

What does Ethiopia taste like? Chocolate, floral and mild sweetness. Light and smooth with sweet fruit, floral notes, and chocolate.

What grind options can I order? Whole bean, or we grind it to match how you brew: Drip / Coffee Maker (medium), Pour-Over / Chemex (medium-fine), French Press (coarse), Cold Brew (extra coarse), Espresso (fine) or K-Cup / Reusable Pod (medium-fine). Whole bean stays fresh the longest.

Where is it roasted? At Bon Bon's Coffee + Roastery, 5712 Maplecrest Rd, Fort Wayne, Indiana.